Temporary Chef

We are looking for a female temporary chef to join a 33m sailing yacht from April 24th until May 16th, with the possibility to extend through June and July. The yacht will be traveling from Spain to Northern Europe (England) during this period. This is a very easy and pleasant boat to work on, with 4 crew members and 2 owners living onboard. The role includes preparing breakfast, lunch, and dinner daily. No canapés or desserts are required — the focus is on simple, well-executed meals. The owners enjoy seafood, as well as Mediterranean, Italian, and American cuisine. The galley is small but very functional and well-organized. This position is open due to the current chef having a foot injury.